[关键词]
[摘要]
对小麦低分子量谷蛋白亚基(LMW-GS)的分类、结构与功能、遗传多样性、分子鉴定与基因克隆及其与小麦加工品质的关系等研究进展进行了简要回顾,同时分析了中国小麦品种LMW-GS的分布状况及其小麦改良的方向。
[Key word]
[Abstract]
In the review, we present a simple overview on low molecular weight glutenin subunits, including classification, structure and function, genentics and polymorphism, molecular identification and gene clone, and its correlation. We also analyze LMW-GS subunits distribution of Chinese wheat cultivar and their improving directions.
[中图分类号]
S512.1
[基金项目]
甘肃省农业生物技术研究与应用开发项目(GNCSW-2012-12);甘肃省农业科学院农业科技专项 (1203NKF018)资助。